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Fresh Starts

Served all day

Breakfast Croissant

Eggs, bacon, avocado, cheddar, thai chili aioli / 12.5

OATMEAL

Oats, honey, fresh berries, banana and our famous house peanut butter / 10

PASTRIES

Don’t forget to check our wide assortment of pastries available in our display case, fresh daily!

CROISSANT BENEDICTS

Poached eggs, hollandaise, smoked ham, Hommage sourdough croissant, parsley / 16

PESTO CROISSANT

Eggs, almond pesto, burrata, arugula, champagne vinaigrette / 12.5

CROQUE MONSIEUR

Croissant loaf, bechamel sauce, gruyere, cured ham / 13.50

(Make it a Madame, add sunny-side up egg) / 15

shrimp benedict

SHRIMP CAKE BENEDICTS

Poached eggs, hollandaise, spring mix, fried blue shrimp cake, lemon vinaigrette, parsley / 18

OMELETS

Our Omelets are served with Hommage Bakehouse’s levain bread & a side salad

portobella

PORTABELLA OMELET

Butter-braised portabella, free-range eggs, cheddar / 16.5

Duck n Truffle

DUCK & TRUFFLE OMELET

Lemongrass duck confit, black truffles, free-range eggs, gruyere / 18

scallion omelet

SCALLION OMELET

Mexican blue shrimp, free-range eggs, crispy chili garlic oil / 18

ALL-DAY BRUNCH

Tartines are served on Hommage Bakehouse levain bread

THE SOCAL TARTINE

Spread of house prepared lemon vinaigrette, avocado, fried eggs, arugula, house pickled onions / 14

DUCK BRANDY TARTINE

Fried egg-soaked levain, lemongrass duck confit, brandy cream, heirloom tomatoes, bell pepper medley / 17.5

THE PEEKY PESTO TARTINE

Spread of almond pesto, burrata, pickled cauliflower, arugula, champagne vinaigrette / 15

crab curry marrakesh

CRAB CURRY MARAKESH MEDLEY

Coconut crab curry, crab claw meat, cilantro, Israeli couscous, pickled cauliflower / 20

kebab

ZAATAR LAMB KEBOB

Turmeric rice, zaatar crusted lamb sirloin, mint chimichurri, New England cherry peppers, tarragon tzatziki, cremini mushrooms / 21

ADD-ONS

Jidori Chicken Wing / 3                Duck / 4

Cured Tuna / 6                Shrimp / 4

Egg / 6                Portabella / 4

Bacon / 3

FARRO BEET SALAD

Goat cheese, red onions, champagne vinaigrette, tomatoes, arugula, candied pecans / 14

PASTRAMI TUNA BAGUETTE

Pastrami-cured tuna, almond pesto, arugula, lime, heirloom tomatoes, champagne vinaigrette / 18

jidori n waffles

JIDORI N' WAFFLES

JiDori whole wings, bacon n’ cream cheese filled waffle, jalapeno honey, fried egg / 22

truffle goat risotto

TRUFFLE GOAT RISOTTO

Black truffles, Sonora goat cheese, arborio risotto, spinach crisps / 18

Jidori Chicken

GUINESS JIDORI WINGS

JiDori whole wings, guiness draft reduction, chilis, garlic, scallions / 18

SWEETS

Served all day

BEIGNETS

Topped with powder sugar / 10

DUCHE DE LECHE BEIGNETS

Miso duche de leche filling, pandan sugar dusting / (Pair 10) (Quad 14)

lemon curd pain perdu

LEMON CURD PAIN PERDU

Croissant loaf, poached blueberries, Meyer-lemon curd, ricotta, topped with house made granola / 18

ACAI POWERBOWL

Acai sorbet topped with house made granola, fresh berries, banana, and our famous house peanut butter / 14

SIDES

Garlic Potatoes / 6

Slice of Levain / 2

Side of Salad / 4.5

Bowl of Fruit / 6

Stuffed Waffle / 7

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